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SLC 2017 :How to Transform a Process Safety System

Dec. 6, 2017
Mondelez International and Middough Inc. shared their experiences in transforming their safety systems.

Sometimes it takes a major accident to realize that your safety system did meet your company standards. That was the case for Mondelez International. The company lost nine colleagues in an accident at one of its plants. A buildup of a combustible dust in the cooling system, which had never occurred in any other plant dealing with the same substance, caused an explosion.

That accident stunned the company who immediately shut down plants and reviewed safety systems explained, Susan Lotter, sssociate director Risk Americas, Mondelez International, during a presentation at SLC 2017.   

“We thought we had been doing safety correctly, so we had to rethink our processes,” said Lotter. “We had to build process safety into our core safety program.”

Mondelez, a $26 billion manufacturer of brands such as Oreo, Chips Ahoy!, Trident gum and Halls cough drops, turned to DEKRA Insight to help build a robust system.

Michael D. Snyder, vice president of ProcessSafety of DEKRA Insight was a co-presenter at SCL. He had been recognized by EHS Today Magazine in 2013 and 2015 as one of the 50 most influential leaders in EHS and risk management. 

Recently his company announced a set of measurable disciplines, the AIER scales, which address the historically ambiguous approach to evaluating high-reliability organization (HRO) performance. The scales measure cultural and leadership characteristics linked to consistently safe and reliable performance; the absence of which has been complicit in historical catastrophic events.

The AIER scales consist of four operational disciplines that define a continuous system of behaviors focused on rigorous identification of deviations from normal operation, rapid resolution of these deviations at an early stage while ensuring that organizational learning occurs.

The DEKRA Insight AIER scale model focuses on:

Anticipation – fostering systems and behaviors sensitive to "weak signals" indicating increased risk.
Inquiry – effective use of information to analyze and plan mitigation of risks.
Execution – monitoring, reinforcing and verifying program execution.
Resilience – developing and exercising the ability to react in ways that prevent upset conditions from becoming catastrophic events.

Mondelez leaned on DKRA to overhaul their program. They realized that safety had to start on the shop floor and not just be a corporate program, Lotter said. So they chose 30 people, covering each of their key regions, and sent them to training. The group included employees from engineering, operations, maintenance and safety professions. They became safety ambassadors that spread the knowledge across the company.

She summarized the lesson learned during the company’s transformation of its safety system and offered these best practices:

- Develop a risk-aware management commitment

- Create standardized global hazard control

- Develop comprehensive hazard awareness and competency related to “Target Hazards”

- Conduct self-assessment and rigorous verification

- Track progress with “in process” metrics

The safety transformation at Middough, Inc. was based on a different circumstance. “We took a look at our results and wanted to get better,” said co-presenter Thomas Sexton EHS Manager Middough Inc.

“The growth of business volume, service offering, reach and resources required a higher EHS performance,” said Sexton.  The company created a “Safe by Choice" EHS pprogram which trains staff to embrace positive environmental health and safety on all levels. In fact this program was one of the reasons that the company was named one of EHS Today Safest Company in 2016.

Sexton explained that the new culture centers around providing employees with ownership of the EHS programs as safety is not only a work-time requirement but in fact a way of life.

The company has defined its EHS program as follows:  

E – Environmental awareness and responsibilities in design and practice.

H – Health of our employees and ultimately the health of our business.

S – Safety -- we plan, design, engineer, procure and manage our projects with safety in mind.

The program has proven successful and has resulted in:

  • 2,000,000 Hours Worked Zero Injuries
  • 9,000 Observations/Leading Indicators
  • 017 YTD OSHA Total Recordable Incident Rate (TRIR) 0.0 

While these companies had very different reasons for overhauling their safety programs, creating a new process, and most importantly creating a safety culture which enables all employees to take responsibility for safety, has proven successful.

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