Top 8 Healthy Food Trends for 2017 [Photo Gallery]

Jan. 3, 2017

Gym memberships, drinking more water, eating healthier. About 45 percent of Americans make New Year's Resolutions, and 38 percent of those are weight or fitness related, according to a study in the Journal of Clinical Psychology.

Of those resolutions, fewer than half of those that make them, about 46 percent, keep them past six months.

While employers encourage participation in workplace wellness programs, especially in the new year, healthy meals start at home.

Celebrity chef Mareya Ibrahim has released her top eight healthy food and beverage food trends for 2017, citing sustainable solutions to healthy eating as a theme.

Click through the slideshow to see a complete list of what trends might pop up in grocery store shelves and restaurants this year.

Sponsored Recommendations

June 23, 2025
With the right workplace health and safety training, your organization can reduce risk and protect your employees.
June 23, 2025
This article covers the key steps to build a reliable SDS management program, from organizing your inventory and sourcing updated SDS to ensuring easy access and regular maintenance...
June 23, 2025
It's time to get a bit more granular and start to examine the types of metrics EHS departments should be tracking, starting with lost time injury frequency rate (LTIFR).
June 23, 2025
With the number of lone workers on the rise, here are five facts every employer should know about lone working.

Voice your opinion!

To join the conversation, and become an exclusive member of EHS Today, create an account today!